Cake aux fruits confits,raisins secs et jus d abricot

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Cake aux fruits confits,raisins secs et jus d abricot. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Cake aux fruits confits,raisins secs et jus d abricot is one of the most popular of current trending meals in the world. It's enjoyed by millions daily. It's simple, it's fast, it tastes yummy. They are nice and they look fantastic. Cake aux fruits confits,raisins secs et jus d abricot is something that I have loved my entire life.
Many things affect the quality of taste from Cake aux fruits confits,raisins secs et jus d abricot, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cake aux fruits confits,raisins secs et jus d abricot delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Cake aux fruits confits,raisins secs et jus d abricot is Pour 6 personnes. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Cake aux fruits confits,raisins secs et jus d abricot estimated approx 45 minutes.
To get started with this recipe, we have to prepare a few components. You can cook Cake aux fruits confits,raisins secs et jus d abricot using 10 ingredients and 14 steps. Here is how you cook that.
Ingredients and spices that need to be Take to make Cake aux fruits confits,raisins secs et jus d abricot:
- 230 g farine
- 1 sachet de levure chimique
- 20 cl jus d abricots (abricots du jardin décongelés pour moi)
- 125 g sucre en poudre
- 80 g raisins secs
- 150 g fruits confits
- 130 g beurre doux
- 3 œufs
- 1 pincée de sel
- 1 cuillère à soupe sucre glace
Steps to make to make Cake aux fruits confits,raisins secs et jus d abricot
- Mettre les raisins sacs dans un récipient ajouter le jus d abricots faire tremper 30 minutes en mélangeant de temps en temps


- Faire fondre le beurre séparer les blancs des jaunes d œufs battre les jaunes avec le sucre faire blanchir

- Couper les fruits confits en dés les saupoudrer de farine bien les enrober réserver

- Ajouter le restant de farine dans le saladier mélanger à la spatule ajouter la levure mélanger

- Ajouter petit à petit le beurre fondu mélanger jusqu’à obtention d une consistance homogène

- Ajouter les raisins avec le jus d abricot bien mélanger

- Préchauffer le four à 210 degrés battre les blancs en neige ferme avec la pincée de sel

- Ajouter les blancs dans le saladier en soulevant la pâte avec une spatule

- Ajouter les fruits confits mélanger rapidement

- Verser la pâte dans un moule à cake (silicone pour moi je ne beurre pas)

- Enfourner pour 10 minutes puis baisser le thermostat à 150 degrés poursuivre la cuisson 35 minutes

- Vérifier la cuisson avec une lame de couteau elle doit ressortir sèche laisser refroidir puis démouler sur le plat de service


- Saupoudrer de sucre glace


- C est prêt ! Bon appétit 😋

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So that's going to wrap it up for this exceptional food Recipe of Perfect Cake aux fruits confits,raisins secs et jus d abricot. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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