Muffins à la pâte à tartiner

Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a special dish, Muffins à la pâte à tartiner. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Muffins à la pâte à tartiner is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They're nice and they look fantastic. Muffins à la pâte à tartiner is something that I have loved my entire life.

Many things affect the quality of taste from Muffins à la pâte à tartiner, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Muffins à la pâte à tartiner delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Muffins à la pâte à tartiner is 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Muffins à la pâte à tartiner estimated approx 20 minutes.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Muffins à la pâte à tartiner using 7 ingredients and 4 steps. Here is how you cook it.

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Ingredients and spices that need to be Make ready to make Muffins à la pâte à tartiner:

1. 250 g farine
2. 125 g beurre doux fondu
3. 125 g sucre roux
4. 1 cuillère à café vanille liquide
5. 1 sachet de levure chimique
6. 125 ml lait
7. De la pâte à tartiner

Steps to make to make Muffins à la pâte à tartiner

1. Dans un saladier mélanger la farine, la levure chimique et le sucre roux.
2. Ajoutez le beurre fondu, la vanille, l’œuf battu et le lait.
3. Dans des caissettes disposez une cuillère à soupe de pâte à muffin, une cuillère à café de pâte à tartiner et recouvrir avec une cuillère à soupe de pâte.
   Faire des mouvements circulaires avec un cure dent pour mélanger la pâte à tartiner à la pâte.
4. Enfournez 20 minutes à 180 degrés.
   Dégustez!

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