Cookies graines et fruits secs

Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a special dish, Cookies graines et fruits secs. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Cookies graines et fruits secs is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes delicious. It's enjoyed by millions every day. Cookies graines et fruits secs is something which I've loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Cookies graines et fruits secs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cookies graines et fruits secs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cookies graines et fruits secs is 10 cookies. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cookies graines et fruits secs estimated approx 12min.

To get started with this particular recipe, we have to first prepare a few components. You can cook Cookies graines et fruits secs using 10 ingredients and 8 steps. Here is how you cook that.

Cookies fondants et gourmands 🤤

#cookies
#goûter

E.N.J.O.Y ❤️

Ingredients and spices that need to be Make ready to make Cookies graines et fruits secs:

1. 150 g farine
2. 1/2 sachet de levure chimique
3. 120 g sucre vanillé maison
4. 90 g beurre doux
5. 1/2 œuf battu soit 25 à 30g
6. 50 g raisins secs blonds
7. 75 g canneberges
8. 35 g noix concassées
9. 20 g graines de tournesol
10. 15 g graines de courge

Steps to make to make Cookies graines et fruits secs

1. Dans la cuve de votre robot, mettre la farine, le sucre, la levure chimique et le beurre. Mélanger à vitesse lente jusqu'à obtenir une texture sableuse
2. Ajouter l'œuf battu et mélanger, toujours à vitesse lente pour obtenir une pâte homogène
3. Ajouter tous les fruits secs et les graines, mélanger à vitesse lente jusqu'à obtenir une pâte bien mélanger
4. Former un boudin d'environ 5cm de diamètre. Le filmer et mettre au frigo 30min minimum
5. Couper le boudin en tranches d'environ 2,5cm d'épaisseur
6. Placer les tranches sur grille avec silpat. Cuire 12 min à 170 °C
7. Laisser refroidir. Placer dans une boîte en fer, avec sopalin, pour une conservation de quelques jours. Le moelleux restera... 🤤
8. Déguster ❤️

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So that is going to wrap it up for this special food Recipe of Any-night-of-the-week Cookies graines et fruits secs. Thank you very much for reading. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!