Gratin de courge spaghetti coco-curry

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Gratin de courge spaghetti coco-curry. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Gratin de courge spaghetti coco-curry is one of the most well liked of current trending foods on earth. It's simple, it is quick, it tastes delicious. It is appreciated by millions every day. Gratin de courge spaghetti coco-curry is something that I've loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Gratin de courge spaghetti coco-curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gratin de courge spaghetti coco-curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gratin de courge spaghetti coco-curry is 6 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few components. You can have Gratin de courge spaghetti coco-curry using 7 ingredients and 5 steps. Here is how you cook that.

On m’a donné 2 petites courges spaghetti ! L’occasion de les cuisiner pour un repas en famille.

Ingredients and spices that need to be Make ready to make Gratin de courge spaghetti coco-curry:

1. 1 grosse courge spaghetti 2 petites
2. 20 cl lait de coco
3. 1 verre de lait fermier
4. 1 cuillère à café curry
5. 50 g parmesan
6. Chapelure
7. Sel à discrétion

Steps to make to make Gratin de courge spaghetti coco-curry

1. Dans une marmite faire bouillir une grande quantité d’eau puis y prolonger la courge spaghetti entière avec la peau. Faire cuire 25mn à petits bouillons.
2. Vider l’eau et laisser la courge refroidir un peu. Puis la couper en 2 dans sa longueur et ôter les graines du milieu.
3. Avec une fourchette, gratter la courge pour en ôter la chair qui se délite en spaghettis et les mettre dans un plat à gratin.
4. Saler, ajouter le lait de coco et le lait de vache et remuer. Parsemer de chapelure et de parmesan.
5. Enfourner à 200 degrés pendant 25 minutes. C’est prêt!

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So that's going to wrap it up for this exceptional food Recipe of Ultimate Gratin de courge spaghetti coco-curry. Thank you very much for reading. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!